Well, hello again my dear readers. Today's message was prompted by my own clumsiness. See I have furlough today. I have finished up my last-minute Christmas shopping and came back home to wrap and clean. I have laundry running, dishes in the machine, mildew spray-treated the shower, and put toilet cleaner in the toilets. In the melee, toilet-cleaning gel chemicals got all over my hands. I got a faulty squirt lid on the toilet cleaner bottle so oops. Bad, bad, bad thing to have happen, you know? Rinsing and rinsing under cold water didn't get it all off and I could feel my thumb really starting to burn. Not good. So I run to the kitchen and grab the box of baking soda and pour it into my hands so I can stop the chemical reaction. I rubbed it in really well. Then I rinsed under freakishly cold tap water until my hands no longer felt slippery. Chemistry lesson of the day: baking soda also known as sodium bicarbonate + nasty things like toilet cleaner or drain unclogg
Showing posts from December 18, 2011
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Ok, no recipe today. Instead, Justin and I have been pondering something. McDonald's are so widespread, is there anyone in the US who has NEVER eaten, drank, or purchased anything from this fine purveyor of fast food? I said probably Amish people or people with dietary restrictions, religious or otherwise, avoid eating there. I know I have eaten there more times than anyone should, out of convenience, today included. (I have to say that the location we visited today was clean, the cashier was really friendly, and the food was served up fast and actually tasted good.) Please post a reply!