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Showing posts from April 7, 2013

Oven Roasted Brussels Sprouts

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Hello again my dear readers. It's springtime here and I'm finding more and more good produce at the stores. I found some adorable Brussels sprouts! They are essentially miniature cabbages that grow on stalks. I'm hoping to grow some in our garden this year!


I wanted to try something a little bit different. I recruited my daughter to help me make dinner. I told her to help put the sprouts in the pan and that she had to watch for bugs. She was very thorough and questioned almost every brownish spot she saw. As part of this experiment, I asked her to eat one raw. She did! My picky eater ate one whole raw Brussels sprout! What an accomplishment!



However, once I got out the onion, she lost interest. She did ask if I was crying (from the onion fumes) and looked deep into my eyes to see if I had any tears forming. Funny!

After stuffing the pan into the hot oven, I managed to heat up some ham and microwaved a huge sweet potato to make the meal. The lemony cheesy Brussels sprouts w…